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Side angle of tortilla pinwheels filled with turkey, lettuce, tomato, and cheese on a white serving dish.

Turkey Club Pinwheels

Course: Appetizer, Lunch
Cuisine: American
Prep Time: 20 minutes
Total Time: 20 minutes
Servings: 3 Servings
Calories: 631kcal
Everything you love about a classic club sandwich—rolled up, sliced, and ready to serve. No cooking required!
Print Recipe

Ingredients

  • 3 large flour tortillas (burrito-size recommended)
  • 4 oz cream cheese softened
  • ¼ cup mayonnaise
  • ¼ tsp salt
  • ¼ tsp black pepper
  • 4 slices cooked bacon crumbled
  • 6 slices deli turkey
  • 9 slices provolone cheese
  • 1 large tomato thinly sliced
  • 3-4 fresh romaine lettuce leaves

Instructions

  • In a medium bowl, combine the softened cream cheese, mayonnaise, salt, and pepper
    Cream cheese, mayonnaise, salt, and pepper in a bowl.
  • Mix until smooth and creamy
    Smooth and creamy cream cheese mixture.
  • Lay one tortilla flat on a clean surface
  • Spread 2–3 tablespoons of the cream cheese mixture evenly over the tortilla
    Cream cheese mixture spread over the tortilla.
  • Sprinkle one-third of the crumbled bacon over the spread
    Crushed bacon is added on top of the tortilla with the cream cheese mixture.
  • Layer 2 slices of deli turkey and 2–3 slices of provolone cheese down the center
    Provolone cheese and deli turkey are added over the tortilla with cream cheese mixture and crushed bacons.
  • Add a few tomato slices and a layer of romaine lettuce
    Romaine lettuce leaves are added over the tortilla with cream cheese mixture, crushed bacons, provolone cheese, deli turkey, and tomatoes.
  • Roll the tortilla tightly from one end to the other
    Rolled tortilla.
  • Repeat the process with the remaining tortillas and ingredients
  • Place the rolled tortillas in the freezer for 10 minutes to firm up
  • Slice each roll into 5–6 pinwheels using a sharp knife
    Sliced rolled tortilla.
  • Serve immediately or refrigerate until ready to enjoy
    Overhead view of turkey clubhouse pinwheels arranged on a platter with fresh parsley and a small bowl of crumbled bacon.

Video

Notes

  • Burrito-size tortillas work best for easy rolling and uniform slices
  • Make ahead and store in the fridge for a convenient grab-and-go lunch or snack

Nutrition

Serving: 1 Serving | Calories: 631kcal | Carbohydrates: 23g | Protein: 26g | Fat: 49g | Saturated Fat: 22g | Polyunsaturated Fat: 11g | Monounsaturated Fat: 13g | Trans Fat: 0.1g | Cholesterol: 101mg | Sodium: 1441mg | Potassium: 471mg | Fiber: 2g | Sugar: 5g | Vitamin A: 3970IU | Vitamin C: 9mg | Calcium: 532mg | Iron: 2mg